{"id":1360,"date":"2026-05-15T20:29:55","date_gmt":"2026-05-15T20:29:55","guid":{"rendered":"https:\/\/www.babkine-rady.top\/?p=1360"},"modified":"2026-05-15T20:29:55","modified_gmt":"2026-05-15T20:29:55","slug":"%e2%9c%85-preklad-na-slovencinu-3","status":"publish","type":"post","link":"https:\/\/www.babkine-rady.top\/?p=1360","title":{"rendered":"\u2705 Preklad na sloven\u010dinu:"},"content":{"rendered":"\n<h3 class=\"wp-block-heading\"><strong>Jahody: Trik, ako ich udr\u017ea\u0165 \u010derstv\u00e9 a\u017e 2 t\u00fd\u017edne. Sta\u010d\u00ed prida\u0165 tento jednoduch\u00fd pr\u00edsadu!<\/strong><\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">Hoci skor\u00e9 odrody jah\u00f4d sa objavuj\u00fa koncom zimy, jahody s\u00fa typicky jarn\u00e9 ovocie, ktor\u00e9 sa d\u00e1 konzumova\u0165 na tis\u00edc sp\u00f4sobov. S\u00fa bohat\u00e9 na \u017eiviny, ale maj\u00fa jednu nev\u00fdhodu: s\u00fa ve\u013emi krehk\u00e9 a r\u00fdchlo sa kazia. Na <strong>pred\u013a\u017eenie ich trvanlivosti<\/strong> sta\u010d\u00ed doma urobi\u0165 nieko\u013eko jednoduch\u00fdch opatren\u00ed, aby ste sa vyhli tomu, \u017ee ich budete musie\u0165 vyhodi\u0165.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Jahody <strong>nie s\u00fa klimakterick\u00e9 ovocie<\/strong>, \u010do znamen\u00e1, \u017ee po zbere nedozrievaj\u00fa \u010falej (na rozdiel od jab\u013ak alebo ban\u00e1nov). Preto je d\u00f4le\u017eit\u00e9 kupova\u0165 ich v optim\u00e1lnom stave a spr\u00e1vne ich skladova\u0165.<\/p>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<h3 class=\"wp-block-heading\">Ako vybra\u0165 jahody v obchode, aby vydr\u017eali dlh\u0161ie<\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Nekupujte ich, ak si nie ste ist\u00ed, \u017ee ich r\u00fdchlo spotrebujete.<\/li>\n\n\n\n<li>V\u017edy kontrolujte d\u00e1tum zberu alebo balenia na etikete a vyberajte naj\u010derstvej\u0161ie.<\/li>\n\n\n\n<li>Uprednost\u0148ujte jahody v dreven\u00fdch obaloch (lep\u0161ie ako plast) alebo v obaloch, kde vid\u00edte cel\u00fd obsah.<\/li>\n\n\n\n<li>Skontrolujte, \u010di nie s\u00fa plesniv\u00e9, star\u00e9, pr\u00edli\u0161 zelen\u00e9, po\u0161koden\u00e9 alebo s hmyzom.<\/li>\n\n\n\n<li>Pri nakupovan\u00ed ich neprekladajte in\u00fdm tovarom a skladujte ich v hornej \u010dasti ko\u0161\u00edka, \u010falej od vlhk\u00fdch potrav\u00edn a od jab\u013ak\/ban\u00e1nov (ktor\u00e9 uvo\u013e\u0148uj\u00fa etyl\u00e9n).<\/li>\n<\/ul>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<h3 class=\"wp-block-heading\">Ako skladova\u0165 jahody, aby vydr\u017eali dlh\u0161ie bez plesne<\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">Aj ke\u010f s\u00fa v obchode pri izbovej teplote, <strong>jahody (a v\u0161etky bobu\u013eoviny) treba ihne\u010f da\u0165 do chladni\u010dky<\/strong>. \u010c\u00edm sk\u00f4r, t\u00fdm lep\u0161ie!<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Nikdy ich neum\u00fdvajte vopred<\/strong> \u2014 vlhkos\u0165 ur\u00fdch\u013euje kazenie. Um\u00fdvajte ich a\u017e tesne pred konzum\u00e1ciou.<\/li>\n\n\n\n<li>Po pr\u00edchode domov otvorte obal a <strong>skontrolujte ka\u017ed\u00fa jahodu<\/strong> \u2014 vyho\u010fte v\u0161etky plesniv\u00e9 alebo po\u0161koden\u00e9.<\/li>\n\n\n\n<li><strong>Neodstra\u0148ujte stopky a l\u00edstky<\/strong> \u2014 chr\u00e1nia ovocie pred mikroorganizmami.<\/li>\n\n\n\n<li>Jahody ulo\u017ete do \u010dist\u00e9ho, priestrann\u00e9ho obalu v <strong>jednej vrstve<\/strong> (ak ich m\u00e1te ve\u013ea, rozde\u013ete ich).<\/li>\n\n\n\n<li>Na dno obalu dajte papierov\u00e9 utierky alebo \u0161peci\u00e1lnu podlo\u017eku na zeleninu \u2014 absorbuj\u00fa vlhkos\u0165 a umo\u017enia cirkul\u00e1ciu vzduchu.<\/li>\n\n\n\n<li>Jahody musia \u201ed\u00fdcha\u0165\u201c \u2014 <strong>nikdy ich neuzatv\u00e1rajte hermeticky<\/strong>.<\/li>\n\n\n\n<li>V chladni\u010dke udr\u017eiavajte teplotu <strong>2\u20136 \u00b0C<\/strong>. Vyhnite sa bl\u00edzkosti potrav\u00edn s etyl\u00e9nom.<\/li>\n<\/ul>\n\n\n\n<p class=\"wp-block-paragraph\">Takto jahody vydr\u017eia <strong>3\u20135 dn\u00ed<\/strong>.<\/p>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<h3 class=\"wp-block-heading\">Ako pred\u013a\u017ei\u0165 trvanlivos\u0165 jah\u00f4d a\u017e na 2 t\u00fd\u017edne<\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">Ak chcete jahody udr\u017ea\u0165 e\u0161te dlh\u0161ie, pou\u017eite <strong>met\u00f3du s octom<\/strong>:<\/p>\n\n\n\n<ol class=\"wp-block-list\">\n<li>Pripravte roztok: <strong>600 ml vody + 400 ml bieleho v\u00ednneho octu<\/strong>.<\/li>\n\n\n\n<li>Jahody vlo\u017ete do roztoku a nechajte p\u00f4sobi\u0165 <strong>5 min\u00fat<\/strong>.<\/li>\n\n\n\n<li>D\u00f4kladne osu\u0161te papierov\u00fdmi utierkami.<\/li>\n\n\n\n<li>Ulo\u017ete do \u010dist\u00e9ho plastov\u00e9ho obalu s papierov\u00fdmi utierkami na dne a medzi vrstvami.<\/li>\n<\/ol>\n\n\n\n<p class=\"wp-block-paragraph\">Touto met\u00f3dou vydr\u017eia jahody a\u017e <strong>2 t\u00fd\u017edne<\/strong>!<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Pred \u00fapln\u00fdm skazen\u00edm ich m\u00f4\u017eete aj zamrazi\u0165, usu\u0161i\u0165 alebo z nich urobi\u0165 zav\u00e1raninu.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Jahody: Trik, ako ich udr\u017ea\u0165 \u010derstv\u00e9 a\u017e 2 t\u00fd\u017edne. Sta\u010d\u00ed prida\u0165 tento jednoduch\u00fd pr\u00edsadu! Hoci skor\u00e9 odrody jah\u00f4d sa objavuj\u00fa koncom zimy, jahody s\u00fa typicky jarn\u00e9 ovocie, ktor\u00e9 sa d\u00e1 konzumova\u0165 na tis\u00edc sp\u00f4sobov. S\u00fa bohat\u00e9 na \u017eiviny, ale maj\u00fa jednu nev\u00fdhodu: s\u00fa ve\u013emi krehk\u00e9 a r\u00fdchlo sa kazia. Na&#8230;<\/p>\n","protected":false},"author":2,"featured_media":1361,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-1360","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized"],"_links":{"self":[{"href":"https:\/\/www.babkine-rady.top\/index.php?rest_route=\/wp\/v2\/posts\/1360","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.babkine-rady.top\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.babkine-rady.top\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.babkine-rady.top\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.babkine-rady.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1360"}],"version-history":[{"count":1,"href":"https:\/\/www.babkine-rady.top\/index.php?rest_route=\/wp\/v2\/posts\/1360\/revisions"}],"predecessor-version":[{"id":1362,"href":"https:\/\/www.babkine-rady.top\/index.php?rest_route=\/wp\/v2\/posts\/1360\/revisions\/1362"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.babkine-rady.top\/index.php?rest_route=\/wp\/v2\/media\/1361"}],"wp:attachment":[{"href":"https:\/\/www.babkine-rady.top\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1360"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.babkine-rady.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1360"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.babkine-rady.top\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1360"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}