{"id":1855,"date":"2026-06-04T00:13:42","date_gmt":"2026-06-04T00:13:42","guid":{"rendered":"https:\/\/www.babkine-rady.top\/?p=1855"},"modified":"2026-06-04T00:13:42","modified_gmt":"2026-06-04T00:13:42","slug":"studena-babovka-s-pavesini-susienkami-a-jogurtom-letny-dezert-bez-pecenia","status":"publish","type":"post","link":"https:\/\/www.babkine-rady.top\/?p=1855","title":{"rendered":"Studen\u00e1 b\u00e1bovka s Pavesini su\u0161ienkami a jogurtom \u2013 letn\u00fd dezert bez pe\u010denia"},"content":{"rendered":"\n

Ohga.it<\/strong><\/p>\n\n\n\n

H\u013ead\u00e1te osvie\u017euj\u00faci a jednoduch\u00fd letn\u00fd dezert? T\u00e1to studen\u00e1 b\u00e1bovka s Pavesini su\u0161ienkami a jogurtom je ide\u00e1lna vo\u013eba. Je kr\u00e9mov\u00e1, \u013eahk\u00e1, svie\u017ea a nevy\u017eaduje ani min\u00fatu v r\u00fare. Perfektn\u00e1 na hor\u00face dni, oslavy aj ako r\u00fdchly dezert pre cel\u00fa rodinu.<\/p>\n\n\n\n

\n\n\n\n

Ingrediencie (na formu s priemerom 22\u201324 cm)<\/strong><\/h3>\n\n\n\n
    \n
  • 300\u2013350 g Pavesini su\u0161ienok (alebo podobn\u00fdch pi\u0161k\u00f3t)<\/li>\n\n\n\n
  • 500 g bieleho jogurtu (alebo gr\u00e9ckeho jogurtu)<\/li>\n\n\n\n
  • 200 ml smotany na \u0161\u013eahanie (33 %)<\/li>\n\n\n\n
  • 80\u2013100 g cukru (pod\u013ea chuti)<\/li>\n\n\n\n
  • 1 vanilkov\u00fd cukor<\/li>\n\n\n\n
  • \u0160\u0165ava a k\u00f4ra z 1 citr\u00f3na (bio)<\/li>\n\n\n\n
  • 10 g \u017eelat\u00edny v pr\u00e1\u0161ku (alebo 4\u20135 listov)<\/li>\n\n\n\n
  • Ovocie na ozdobu (jahody, maliny, \u010du\u010doriedky, kivi)<\/li>\n<\/ul>\n\n\n\n
    \n\n\n\n

    Postup pr\u00edpravy<\/strong><\/h3>\n\n\n\n
      \n
    1. \u017delat\u00ednu namo\u010dte do 4 ly\u017e\u00edc studenej vody a nechajte 5\u201310 min\u00fat napu\u010da\u0165.<\/li>\n\n\n\n
    2. V mise zmie\u0161ajte jogurt s cukrom, vanilkov\u00fdm cukrom, citr\u00f3novou \u0161\u0165avou a k\u00f4rou.<\/li>\n\n\n\n
    3. Smotanu vy\u0161\u013eahajte do tuha a jemne vmie\u0161ajte do jogurtovej zmesi.<\/li>\n\n\n\n
    4. Napu\u010dan\u00fa \u017eelat\u00ednu rozpustite vo vodnom k\u00fapeli alebo v mikrovlnke (max. 10 sek\u00fand) a za st\u00e1leho mie\u0161ania pridajte do kr\u00e9mu.<\/li>\n\n\n\n
    5. Na dno formy (najlep\u0161ie s odn\u00edmate\u013en\u00fdm dnom) poukladajte vrstvu Pavesini su\u0161ienok.<\/li>\n\n\n\n
    6. Na su\u0161ienky nalejte polovicu kr\u00e9mu, pridajte \u010fal\u0161iu vrstvu su\u0161ienok a zalejte zvy\u0161n\u00fdm kr\u00e9mom.<\/li>\n\n\n\n
    7. Dezert prikryte f\u00f3liou a dajte stuhn\u00fa\u0165 do chladni\u010dky aspo\u0148 na 6 hod\u00edn<\/strong>, ide\u00e1lne cez noc.<\/li>\n\n\n\n
    8. Pred pod\u00e1van\u00edm ozdobte \u010derstv\u00fdm ovoc\u00edm.<\/li>\n<\/ol>\n\n\n\n
      \n\n\n\n

      Tipy pre dokonal\u00fd v\u00fdsledok<\/strong><\/h3>\n\n\n\n
        \n
      • Su\u0161ienky m\u00f4\u017eete kr\u00e1tko namo\u010di\u0165 do mlieka alebo citr\u00f3novej vody pre v\u00e4\u010d\u0161iu m\u00e4kkos\u0165.<\/li>\n\n\n\n
      • Pre intenz\u00edvnej\u0161iu chu\u0165 pridajte ly\u017eicu limoncella alebo pomaran\u010dovej k\u00f4ry.<\/li>\n\n\n\n
      • Dezert vydr\u017e\u00ed v chladni\u010dke 2\u20133 dni.<\/li>\n\n\n\n
      • M\u00f4\u017eete ho pripravi\u0165 aj v poh\u00e1roch ako porciovan\u00fd dezert.<\/li>\n<\/ul>\n\n\n\n
        \n\n\n\n

        Z\u00e1ver<\/strong><\/h3>\n\n\n\n

        T\u00e1to studen\u00e1 b\u00e1bovka s Pavesini a jogurtom je skvel\u00fdm pr\u00edkladom, \u017ee na v\u00fdborn\u00fd dezert nepotrebujete r\u00faru ani zlo\u017eit\u00e9 postupy. Je svie\u017ea, kr\u00e9mov\u00e1 a v\u017edy zaboduje. Ide\u00e1lne na leto \u2013 vysk\u00fa\u0161ajte ju \u010do najsk\u00f4r!<\/p>\n","protected":false},"excerpt":{"rendered":"

        Ohga.it H\u013ead\u00e1te osvie\u017euj\u00faci a jednoduch\u00fd letn\u00fd dezert? T\u00e1to studen\u00e1 b\u00e1bovka s Pavesini su\u0161ienkami a jogurtom je ide\u00e1lna vo\u013eba. Je kr\u00e9mov\u00e1, \u013eahk\u00e1, svie\u017ea a nevy\u017eaduje ani min\u00fatu v r\u00fare. Perfektn\u00e1 na hor\u00face dni, oslavy aj ako r\u00fdchly dezert pre cel\u00fa rodinu. Ingrediencie (na formu s priemerom 22\u201324 cm) Postup pr\u00edpravy Tipy…<\/p>\n","protected":false},"author":2,"featured_media":1856,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-1855","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized"],"_links":{"self":[{"href":"https:\/\/www.babkine-rady.top\/index.php?rest_route=\/wp\/v2\/posts\/1855","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.babkine-rady.top\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.babkine-rady.top\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.babkine-rady.top\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.babkine-rady.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1855"}],"version-history":[{"count":1,"href":"https:\/\/www.babkine-rady.top\/index.php?rest_route=\/wp\/v2\/posts\/1855\/revisions"}],"predecessor-version":[{"id":1857,"href":"https:\/\/www.babkine-rady.top\/index.php?rest_route=\/wp\/v2\/posts\/1855\/revisions\/1857"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.babkine-rady.top\/index.php?rest_route=\/wp\/v2\/media\/1856"}],"wp:attachment":[{"href":"https:\/\/www.babkine-rady.top\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1855"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.babkine-rady.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1855"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.babkine-rady.top\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1855"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}